Tea. Always and forever.
The daily {hopefully} food blog of a history major where I keep track of my eating habits, share recipes, show off my cooking prowess, and showcase awesome local food places in my area.
Saturday, March 17, 2012
If you had to give up one favorite food, what would the most difficult?
Chinese food or sushi would be the most difficult. Easiest would probably be Mexican.
Thursday, March 15, 2012
Hold the cheese or extra cheese?
It depends on what the dish is, and what I want at the moment. "Sometimes I like a solo cheese adventure...sometimes I want an orgy of cheese."
I will say, though; on rice and meat dishes, the more cheese the better.
Tuesday, February 14, 2012
Thursday, February 9, 2012
Saturday, January 21, 2012
Breakfast from January 20, 2012
PG Tips tea, 2 eggs, 2 pieces of toast with grape jelly and a small glass of orange juice. This small breakfast kept me full until 6 PM, and I had it around noon.
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